How do you design a kitchen that feels light and airy without direct sunlight? In this new home, a remodeled vacation home for the couple after Dennis has raised their children, Mendo Interiors founder Casey Dinella used Benjamin Moore's Chantilly Lace in a crisp, cool white for the modern-meets-beach cabinetry. Contrasting trim in Benjamin Moore's Sea Pearl, a taupe-toned neutral, adds warmth, and a glossy, textured backsplash reflects the sunlight that filters in. Another effective solution is to replace the upper cabinets with rift-sawn white oak shelves in a clear matte finish. “They're very functional for everyday use, and they encourage homeowners to display personal items, so the look can change over time,” Dinella says.
1 Polly & Burke Flight The woven rope seat and natural wood frame fuse coastal vibes with soft, curvaceous midcentury modern silhouettes, reflecting Dinella's overall approach of mixing styles for a balanced aesthetic.
2 Nickel Gap island The base is reminiscent of New England, and the tones of the Taj Mahal's natural quartzite top blend in with the sandy landscape. “The squared pedestal legs give the piece a table-like feel that's reminiscent of an old Cape cottage with an eat-in kitchen,” Dinella points out.
3 Seed Glass pendant This pendant by Palecek adds interest without blocking the view to the ocean, with a rope-wrapped brass stem at the top adding a nautical element.
Four Handmade cedar and moss Candlestick The brushed clay is complemented by satin brass accents that add a rustic vibe and sheen. “The off-white matte material creates a subtle contrast with the glossy white backsplash, and the exposed light bulbs really make the shelves stand out,” says Dinella.
Five Charcoal-colored soapstone-like quartz counter The recessed surrounds allow the white cabinetry and tile to stand out. Contemporary profiled satin brass hardware modernizes the inset framed cabinetry, while nickel gaps create a Food Lift your gaze upwards.
6 but, sink Though it's against a wall, open shelving above it keeps the space from feeling closed in. “The owners wanted to retain the entire island for cooking, eating, and serving,” says Dinella.
Marni Elise Katz is a contributing editor at Globe Magazine. Follow her on Instagram at @StyleCarrot. Send your comments to magazine@globe.com.
