Author: admin
HELL'S KITCHEN, Manhattan (WABC) — An 85-year-old man was hospitalized after being hit in the head for no apparent reason while walking through Hell's Kitchen.The incident happened on Friday just after 5 p.m. in the 400 block of West 43rd Street, near 9th Avenue.”When I actually saw him lying on the floor covered in blood, it just broke my heart because I have a grandfather,” Juan Rivera said.After the surprisingly casual raid, as police gathered around the corner, just a few steps from David Kolikoff's fruit stand, he says he's no longer so surprised.”You know what else shocked me? A…
Kitchen Table Kibiting is a Community Series It's for people who, rather than throwing pies at each other, would like to share a virtual kitchen table with other Daily Kos readers. Stop by to chat about music, the weather, the garden, what we're making for dinner, etc. If you're new here, you may notice that many of the people posting to this series already know each other to some extent, but we welcome guests to our kitchen table and hope to make some new friends as well. My new favorite movieIt's far smarter than many other films about the art…
Brushed gold fixtures and accents can give your modern kitchen or bathroom a designer look. Warmer than chrome, gold is soft and luxurious at the same time. Though this metal has become more on-trend in recent years, it remains a durable and classic choice. And there's no rule that says it has to be gold only when incorporating gold into your space. “It's perfectly fine to mix metals in any room,” explains designer Valerie Darden in her book, Beautiful Living, due out in October 2024. That said, avoid mixing metals that look similar. “Brass and gold are just too similar…
summary United Airlines opened its first flight kitchen in Oakland, California, in 1936 to enhance the in-flight dining experience. This allows United to offer hot meals and a more diverse menu to passengers on transcontinental flights. United Airlines also pioneered in-flight dining, helping to usher in the golden age of air travel. In-flight meals have changed dramatically over the years. Most of us are used to receiving a bag of peanuts or cookies unless we're willing to pay an exorbitant amount for a subpar sandwich made last week. But in the “golden age” of flying, prime rib was carved next…
Michelle Williams, right, organizer of Mexico's Good Samaritan Soup Kitchen, holds up a banner with volunteer Robin McKenna on Tuesday at Calvin Lyons Hall, 134 Main St., Mexico. Area residents can pick up hot meals at the hall on Tuesdays, Thursdays and Fridays from 11 a.m. to 4 p.m. Starting Sept. 1, hours will be Tuesdays and Thursdays from 11 a.m. to 4 p.m. Marianne Hutchinson/Rumford Falls Times Mexico — when Mexican Good Samaritan Soup Kitchen The organizer, Michelle, started it.lLe Williams had just $1,000 in donations to spend. Now, Emergency Food Pantries and Soup Houses teeth It is a…
Indianz.Com > News > Indian Pueblo Cultural Center Announces Grand Opening of Commercial Kitchen Exterior of the Indian Pueblo Entrepreneurial Complex on the grounds of the Indian Pueblo Cultural Center (IPCC) in Albuquerque, New Mexico. The IPCC is owned and operated by the 19 Pueblo tribes of New Mexico. Photo courtesy of IPCC Indian Pueblo Cultural Center Announces Grand Opening of Commercial Kitchen Friday, July 26, 2024 indones.com The Indian Pueblo Cultural Center (IPCC) is preparing for the grand opening of a new development on its campus in Albuquerque, New Mexico. The Indian Pueblo Entrepreneurial Complex (IPEC) is a community…
MURRIETA, Calif. (KABC) — Sharon Cunningham was diagnosed with cancer in 2017. A few years later, the pandemic caused her restaurant to close just days after opening. Now, she's cancer free and Sharon's Creole Kitchen in Murrieta is thriving.Popular restaurant brings the French Quarter to Southern California.”It's really about family and hospitality,” said Zolton Cunningham, Sharon's husband and co-owner of the restaurant.Zolton said Sharon was the lifeblood of family gatherings from a young age, and everyone wanted a bite of what she brought to the party.”I always wondered why people waited until she arrived before starting to eat,” he said.The…
It was chaos with people running around everywhere, but he closed the door and called people behind the counter, offering food, drinks, hugs and soothing words, he said.”You are all under my roof,” Srouji said, “and it is my job. I offer my body for you because it is tradition. Once you come to my house, you are my responsibility.”Robinson said she had never been treated so well in a restaurant before, and once it was safe to leave, J. Albar, a member of Aviva's marketing team, Imprint, walked the mother and daughter to their car. Albar urged Robinson to…
CHAPEL HILL, N.C. (WTVD) — A University of North Carolina at Chapel Hill student will be making history in the coming months.Fourth-grader Carsen Kitchen has been selected as one of six crew members to take part in Blue Origin's New Shepard 26 flight to the Kármán Line, the boundary between Earth's atmosphere and outer space.The journey makes Kitchen the youngest woman ever to cross that boundary.Kitchen is a Chapel Hill native and a double major in communications and astronomy at Carolina, according to Chapelboro.com.Kitchen is an intern at Blue Origin, a commercial spaceflight company and manufacturer founded by Amazon's Jeff…
DICKINSONTOWN, N.Y. (WIVT/WBGH) – It's sweet corn season, and our monthly “In the Kitchen with CCE” segment will show you how to turn the delicious corn into a satisfying picnic dish. Nutritionist Tara Kenyon prepares a roasted corn pasta salad. She starts by boiling the corn, then roasts it in a skillet with chilies, onions, garlic, cumin, and other spices. Kenyon prepares a dressing with mayonnaise, sour cream, chipotle peppers in adobo sauce, hot sauce and lime juice. Then mix it all together with whole wheat pasta, fresh parsley and coriander, green onions, and feta cheese. Kenyon says corn is…