We interviewed Eric Agyepong. I'm sure you'll love his selection. Eh! has affiliate relationships, so if you buy something through our links, we may earn a commission. Items are sold by the retailer and not by E!. Prices are accurate at the time of publication.
fan favorite best chef Since leaving the cooking show “Bravo” alum, Eric Adjepong has added several new accomplishments to his resume, including TV host, ambassador and kitchenware designer. Needless to say, he's busy not only in the kitchen. His New Hood His Network Series wild card kitchenIn , a group of chefs compete in a cooking game of poker and face unpredictable challenges for a chance to win and escape the high rollers. Even though the contestants are taking risks, wild card kitchen, Eric is betting big on something else: an interesting trend this summer. He expects to see lots of punch bowls filled with delicious drinks. “I think we'll have great success this summer,” Eric says. “I'm really excited about that, but I think people in general are really excited to be outside celebrating each other and having more outdoor activities.”
He's so confident in his hands that he created his own punch bowl (which is gorgeous, by the way) as part of Crate & Barrel's exclusive collection. But his collection doesn't stop there. He also designed platters, plates, cutting boards, and other kitchen essentials that evoke his West African and New York roots. “The food, clothing and jewelry that inspired this collection bring important parts of my past into people's kitchens and living rooms, creating culinary and entertaining pieces as functional art,” says Eric. .
And as if that wasn't enough, he joined celebrities like Jennifer Garner, Enrique Iglesias and Olivia Wilde to support Save the Children, an organization that helps improve the lives of children around the world. He has also been appointed as an ambassador. In the past, Eric has worked with the organization to moderate discussions on food insecurity and lead cooking demonstrations at fundraising events in his hometown of Fairfield, Connecticut.
But at the end of the day, Eric is a chef at heart. That's why we asked him to share what's in his kitchen so we can all convey our inner feelings. the best chef From the inexpensive essentials you keep repurchasing to the kitchen tools you've used and loved the longest, Eric's picks are worth shopping for.
