In the Kitchen: Peruvian Sunku Cuisine
ABC's Most Accurate Forecast, 7. >> Prepare for your trip to Peru without hopping on a plane. You might think that the fun of Peru is cooking delicious, authentic Peruvian food right here in North Fort Myers. I hope this is mine. It's amazing to hear this morning that we have an Oscar winner, Nicholas. They are the owners. >> And they are more interested in the food and the delicious drinks that are available for dessert. Gentlemen, thank you very much for being here and hanging out with me for a little while. First of all, please tell us a little about this restaurant. So the rest is up to you. And we were fine too. Therefore, I still approved it. So we're excited to hear a great show. Please tell us about some of the dishes you offer. >> So that they know we're going to teach him that during this time. This was made from the Purple Coin movie Purple Coin. He plays it with pineapple skin. Apple Shiamon is improving in terms of space. Very popular. So it's essentially like a health tea. It certainly looks great. It has to be said. One of our colleagues is actually producing energy. He came over and he went to a restaurant and he said it was new. >> This is a small place. You may have never heard of it. They're going to be on your show. I'm very happy to have found it there. That's exactly the kind of place we want to find these treasures. We will no longer be in touch with Hello and you know, nice family friendly Peruvian restaurants in the area. At least it's great. This is really, really good. oh. It's like you're swishing it in your mouth and tasting all the flavors. You know. I mean, I really, really get it. I love it. We have just started bottling. Yes, next. I just started doing that. We offer something that everyone likes. So we said, why don't we turn cans into bottles with this? What you should pay attention to is the will. >> And what else we have is there's something on the streets of the city just because they're coming right to the spices with the news that they tasted so fresh. That's why we always use quality to solve problems. It's a great crime. I added a little fresh food to my sweet potato. Tell you and this person what you think and your answer. I mean, what a great taste! thank you. And where we seem to be here. I have a lot to show you. So I want to open the night and taste this recipe for family recipes or it's most important my family. She's showing me how to do it. She went that far. For more than 20 years, Mr. Clinton has carved out a prestigious position in a group of loud restaurants and hotels. I like that. That's it. No wonder it looks, smells and everything is amazing. thank you. My wife would be a freak, so that would be in. I love bringing home the love, because when you're playing, it's such a great sight. Her presentation, it's also That's like half the fun. We always appreciate when people take photos. When people take videos or photos, that's what we're thinking. What do you think it is? Some of you may have never tried Peruvian food. How do you explain it? You know, people have the impression that it's spacey, but it's actually not. Very flavorful. It's really delicious. I love too. >> That's really great. And I want to finish dinner. you can. But I learned that I have a village. >> I'm like us, remember the 3 inches we spent on our family this time. Understood. Ahaha. Let's look at talent. Ahaha. In fact, that's all wrong to say. So that's the question about this too, and I look at flower arrangements. Also, among the books I read, there were some that you could eat or just put on your lapel. >> It's very fancy. Here are some other popular dishes. So our team was like a pass, and the K NESTLE team also passed. >> Is Cain like that? We use a little of the same hymn to clean what can be followed when purchasing. And you know, 16 oz. So, oh, he is. It was a great result. Use any item you know, I'm getting into pieces. everyone. King show. >> People WH, multiple meals went well with you and I got to taste this. We decided to open a restaurant here in Southwest Florida. >> Also, I always had my clothes on during the arrest, so I mean, when he told them to open up, they were excited to do this. And Peruvian cuisine is now growing by rape. I hope you have a theory that we are in contact. So if they want, have it where we thought it would be. I really like that. >> Go back to work or not. In other words, it's so soft that it falls off the bone. That's what you hear right off the phone. People don't believe that you sometimes want to bring up that lamb can be fattening, but we've conveyed this a little bit through this remarkable thing and this channel. You know, it's a lie and so many people can use it every day. Indeed, seafood actually cooks fish. that's right. I think it's a very beautiful presentation. If I ever come to your location again, I would like to give you an hour so everyone can come out and enjoy the great food from address 5 to 9 Pondella RO. >>Tuesday to Thursday, he is open from 11:30 until 9, Friday and Saturday he is open until 10:00. And on Sundays he closes at 8 o'clock. And are they the only ones who can find reservations or is it okay? I recommend booking on the weekend. We want to make sure everything is ready when you arrive to ensure a complete experience. that's right. Love, thank you so much for sharing everything in a space where it really deserves to be appreciated. I found a spot I want to check out again. We love finding these quotes, unquoted, hidden gems that became very important after appearing on the show, and we'll keep coming back. I can promise you that. Thank you for sharing how you can explore and eat this delicious food for yourself on our website ABC DASH 7 DOT COM by 52 pm.I'll be back soon
Nicholas Burns and Oscar Rudena, owners of Cinq Delights of Peru, joined us in the studio today to share some of their famous authentic Peruvian dishes. Today's preparations are as follows: – Appetizer: Ceviche Cinq – Main dish: Famous lamb shank – Ají Amarillo with canchita sauce – Special drink: Chicha Morada SunQu at his 529 Pondella Road in North Fort Myers there is. Watch today's segment above for more information. Click here to visit the website.
Sunqu Delights of Peru owners Nicholas Burns and Oscar Rudena join us in the studio today to share some of their famous authentic Peruvian dishes.
Today's preparations include:
– Appetizer: Ceviche Sunku
– Appetizer: Famous Lamb Shank
– Canchita with aji amarillo sauce
– Special drink: Chicha Morada
SunQu is located at 529 Pondella Road in North Fort Myers.
Watch today's segment above for more information. Click here to visit the website.