The L-shaped sushi counter at MAKS Asian Kitchen & Sushi is modern and sleek.
Robin George / The News-Press
The Green Devil Specialty Roll from MAKS Asian Kitchen & Sushi is topped with yellowtail, avocado and cucumber and served with ahi tuna and jalapeño salsa.
Robin George / The News-Press
Billy and Kevin Mack are the owners of the award-winning MAKS Asian Kitchen & Sushi in Fort Myers.
Robin George / The News-Press
The dining room at MAKS Asian Kitchen & Seafood is comfortable and ample in size.
Robin George / The News-Press
At MAKS Asian Kitchen & Sushi, you can enjoy fresh seafood, including this just-delivered bluefin tuna.
Robin George / The News-Press
MAKS Asian Kitchen & Sushi opened in 2019 at The Shoppes at Fiddlesticks in Fort Myers.
Robin George / The News-Press
Billy Mack cooks the specialty rolls at his MAKS Asian Kitchen & Sushi in Fort Myers.
Robin George / The News-Press
The dining room at MAKS Asian Kitchen & Sushi is ample in size and extremely clean.
Robin George / The News-Press
The lobster rolls at MAKS Asian Kitchen & Sushi in Fort Myers are works of art, both visually and culinarily.
Robin George / The News-Press
MAKS Asian Kitchen & Sushi seats 78 people and employs 20-23 staff daily.
Robin George / The News-Press
