Sam Choy's in the Kitchen gets even more exciting with this can't-miss special edition: Our beloved hosts, Sam Choy and John Veneri, step into the warm and welcoming home of the Alvarado family to explore the vibrant flavors of authentic Mexican cuisine.
Alejandro and his amazing mother Alma are sharing treasured family recipes and cooking like mad. Here are just a few of the mouthwatering dishes we've been making together.
1. Chicken Enchilada Lasagna First up, Alma introduces a fun fusion dish that combines layers of comforting lasagna with the rich, spicy flavors of a chicken enchilada. This Chicken Enchilada Lasagna is truly fiesta on a plate, with tender chicken, tangy enchilada sauce, and melted cheese sandwiched between soft corn tortillas.
2. Traditional Spanish Rice Next, let's look at a staple of Mexican cuisine: traditional Spanish rice. Alma's recipe is full of flavor and features perfectly cooked rice with tomatoes, garlic, onion, and a variety of spices. It's the perfect side dish for any meal and brings the flavors of Mexico straight to your kitchen.
3. Ahitostada with avocado cream But that's not all! Sam and John put their own twist on this culinary celebration with a fresh and vibrant Aji Tostada. This crispy delicacy is topped with juicy Ahi Tuna, drizzled with tangy avocado crema and finished with a sprinkling of fresh coriander and lemon – a refreshing and delicious way to close out this special edition episode.
Join us on a culinary journey filled with love, laughter, and of course, great food. See how these amazing dishes are made and be inspired to try them in your own kitchen. Don't miss this heartfelt episode as we celebrate the rich traditions and flavors of Mexican cuisine with the Alvarado family.
