Laredo-based Tex-Mex chain Taco Palenque is streamlining its San Antonio operations by building a central kitchen to serve 10 locations across the city.
The $5 million project will convert an existing 58,000-square-foot warehouse at 8743 TX-151 in Bexar County into a commercial kitchen, according to state regulatory filings. Restaurant chains often set up central kitchens to prepare food ahead of time for their locations, but the kitchen itself is not open to the public.
Work on the kitchen is scheduled to begin Aug. 1 and be finished later that month, records show.
I have reached out to Taco Palenque officials for comment on the project, which was first reported by my news site MySA.
Since its founding in 1987, Taco Palenque has expanded to 41 fast-casual dining locations across Texas and northern Mexico, according to a recent survey. Texas Monthly According to the article, the company continues to expand in San Antonio, filing a request with regulators to build an 11th store, which is scheduled to open this fall.
The company was founded by Juan Francisco Ochoa Sr., who launched the El Pollo Loco chain in the 1970s. Texas Monthly I will report.
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